Is it just me, or has Tim Hortons coffee really taken a nosedive? ☕ Once the beloved fuel for early morning commutes across Toronto, now it feels like I’m drinking lukewarm disappointment in a cup. Is it the quality of beans? Or maybe it's the mass production that’s dulled the flavor? When did "always fresh" turn into "barely drinkable"? It's concerning when a Canadian icon starts sacrificing taste for profit. Are we settling for mediocrity just because it's convenient? Let's hear your thoughts—has Tim's lost its touch? Or are we just being too picky?