Tim Hortons coffee has hit a new low—and I’m not just talking about taste. Once the pride of Canada, the once-beloved brew now tastes more like a watered-down version of its former self. In a city like Toronto, where the café scene is rich and diverse, I can't help but wonder: why are we settling for mediocre when we have top-notch spots like Pilot Coffee Roasters and Jimmy’s Coffee around? The rise in franchise locations has led to inconsistencies in quality. A cup from the downtown location tastes wildly different from one in the suburbs. Plus, let’s talk price—it’s hard to justify spending $2.50 on a cup that tastes like burnt rubber. 🤔 What happened to the quality control? I'm curious to hear your experiences. Has Timmy’s lost its charm for you too, or is it just the nostalgia talking? Let’s discuss!